Thank you so much for sending in apples. The children had so much fun using them in different ways! It was a great learning experience for the children.
Below is the recipe we used:
Crock Pot Applesauce
Ingredients:
22 apples
½ cup water
1 tbsp. sugar (or no sugar added if preferred)
½ teaspoon cinnamon
Directions:
1. Peel, core, and cut the apples.
2. Place cut apples into a slow-cooking pot.
3. Add water to the apples.
4. Cover and cook on high for about 3 hours, until the apples are very soft.
5. Add sugar (less can be used if preferred) and cook for another 30 minutes.
½ cup water
1 tbsp. sugar (or no sugar added if preferred)
½ teaspoon cinnamon
Directions:
1. Peel, core, and cut the apples.
2. Place cut apples into a slow-cooking pot.
3. Add water to the apples.
4. Cover and cook on high for about 3 hours, until the apples are very soft.
5. Add sugar (less can be used if preferred) and cook for another 30 minutes.
6. Mash the apples, if needed, with a potato masher.
7. Sprinkle with cinnamon.
8. Enjoy!
7. Sprinkle with cinnamon.
8. Enjoy!