Thank you so much for sending in apples for our Apple Week. The children used the apples in so many different ways: identifying parts of the apple, the life cycle of an apple, graphing our favorite apples, writing about apples using our 5 senses, reading a variety of text formats, and much more! On Friday, our class read a recipe and then made applesauce in the classroom.
Crock Pot Applesauce
Ingredients:
8 apples
1/2 cup water
1/2 teaspoon cinnamon
Directions:
1. Peel, core and cut the apples into small pieces.
2. Put the apple pieces into a slow cooker.
3. Pour in the water.
4. Turn the slow cooker on low and cook for 3 hours or until soft.
5. Add the cinnamon and cook for an additional 30 minutes (optional).
6. Stir the apples or use a potato masher to break up the apples.
7. Enjoy!
